SOMOS VINO

(Product), (Creative Direction)
︎ 2024

Somos Vino is a progressive wine distributor
that is looking to break the mold in the 
industry.

We provided a different approach to
wine product communication while 
playing with color, storytelling and sensory
experiences. 

We kept the traditional bones of wine 
(like the importance of its food pairing), but we
gave it a spin to make it feel fresh and modern.



HEAT WAVE

(Photography), (Creative Direction)
︎ 2025

HEAT WAVE is a visual exercise that explores compositions with the
human form and various types of food. The goal is to create a dynamic
visual play in a moment of intense heat, spritz, and orange ice cream. 

You can almost picture yourself there: the intense heat that sends drips
of sweat down your neck, the smell of oranges or the sticky fingers from
melting ice cream.

photography, direction & art direction:  Ana Gutman
talent:  Franchesca Carey, Glow Model Management
food styling:  Carlos Buttner
hair & makeup:  Pily Gutiérrez
assistant: Isa Hallivis



CAPIOCA

(Photography), (Drink Styling)
︎ 2025

CAPIOCA specializes in creating drinks that break the mold, exploring
new ways to enjoy a moment with innovative, natural ingredients and
unique recipes.

For this photography and styling project, we wanted to welcome their
spring campaign, which features ingredients like lavender and honey.

We also took the opportunity to give a sneak peek at their upcoming
summer collection, which includes refreshing ingredients like coconut
and matcha.

photography, direction & styling:  Ana Gutman



ALBA MARIA TABLEWARE

(Product), (Creative Direction)
︎ 2023

Alba Maria Studio presents their new
tableware design collection with a playful,
70s dinner inspired photoshoot concept.






SOMOS VINO 2

(Product), (Creative Direction)
︎ 2024

Somos Vino is a progressive wine provider
that is looking to break the mold in the
industry.

We provided a different approach to
wine product communication while
playing with color, storytelling and sensory
experiences.

We kept the traditional bones of wine
(like the importance of food), but we gave it
a spin to make it feel fresh and modern.





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